Indonesia Promotes #GoBeyondOrdinary at ITB Berlin 2026
Indonesia, through the Ministry of Tourism, is promoting #GoBeyondOrdinary campaign as part of the Wonderful Indonesia participation at ITB Berlin 2026, the world’s largest and most prestigious business-to-business (B2B) tourism exhibition. The Minister of Tourism, Widiyanti Putri Wardhana, during officiating the Indonesian Pavilion at Messe Berlin, stated that #GoBeyondOrdinary theme reaffirms Indonesia’s position as a destination that is not only visually stunning but also offers high-quality, value-added tourism experiences. “#GoBeyondOrdinary campaign reflects the Ministry of Tourism’s flagship program, Quality Tourism, which emphasizes inclusivity and sustainability across Indonesia’s tourism ecosystem,” said Minister Widiyanti. ITB Berlin 2026 takes place from 2–5 March 2026. The Indonesian Pavilion spans 441 square meters in Hall 26, Booth No. 111, marking one of Indonesia’s largest industry…
Myfood Expo 2026 Returns to KLCC This May, Uniting Government, Industry and the Public
Every day across Malaysia, café owners plan their menus, small restaurants juggle rising costs, farmers look for better access to markets, and chefs search for fresher, more reliable ingredients. MYFOOD Expo 2026 brings these people together in one place, creating a shared space where ideas, solutions and opportunities meet, all with the aim of building a stronger and more resilient food future for Malaysia and its rakyat, the everyday people who produce, prepare and depend on food. Returning to the Kuala Lumpur Convention Centre (KLCC) from 7-9 May 2026, MYFOOD Expo 2026 will be held concurrently with the International Café & Beverage Show (ICBS), forming one of the region’s most…
From Street Eats to Fine Dining: Malaysians Rank Fourth in Asia’s Foodie Travel Scene
Digital travel platform Agoda has unveiled its ranking of Asian travellers that are the most passionate about culinary experiences during their travels. The findings, derived from a survey of Asian travellers as part of Agoda’s 2026 Travel Outlook Report, reveal that Malaysians travellers rank fourth among the top foodie travellers in Asia, with one in three Malaysians citing the discovery of new culinary experiences as a primary reason for travel. Food is increasingly taking centre stage as a primary reason for travel, with more Asian travellers eager to explore destinations that offer unforgettable culinary experiences. This shift reflects a broader trend where gastronomy is becoming a significant motivator in choosing where…
