Asean Food & Travel Personalities

The Department of Culture and Tourism – Abu Dhabi (DCT Abu Dhabi) today announced that works have commenced on Dar al Funoon Abu Dhabi, a landmark institution on Saadiyat Island that will become one of the region’s most technically advanced performing arts venues upon opening in 2030. Representing a major investment in
For travellers who have ticked off the standard resort holidays and buzzing city escapes, a quieter kind of luxury is drawing attention on the other side of the Coral Sea. In Vietnam’s Ha Long Bay – that otherworldly maze of limestone towers rising from emerald water – a boutique wellness
Global Seafood Alliance (GSA) has released the preliminary program for the Responsible Seafood Summit, set for September 21-24 at the Shangri-La Bangkok in Bangkok, Thailand. Co-hosted by the Center for Responsible Seafood, the Summit is the only seafood conference of its kind, bringing together leaders from across the seafood industry to discuss
Detecting an abnormally high indoor temperature, the AI-enabled online platform installed on the cellphone of Wei Qingyi, head of a silkworm-raising cooperative in south China, suggested automatic ventilation for his smart cocooneries. Instead of traditional bamboo strip-woven silkworm trays and shelves, automatic feeding lines, sensors and high-definition cameras are a common
Tourism Malaysia and Elang Wah Sdn. Bhd., the operator of the iconic KL Hop-On Hop-Off service, today launched the Tourism Malaysia Domestic Campaign on KL Hop-On Hop-Off buses as part of ongoing efforts to stimulate domestic travel and build momentum towards Visit Malaysia 2026 (VM2026). The initiative reflects the continued
June 2026
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