GSA Unveils Program for Responsible Seafood Summit 2026
Global Seafood Alliance (GSA) has released the preliminary program for the Responsible Seafood Summit, set for September 21-24 at the Shangri-La Bangkok in Bangkok, Thailand. Co-hosted by the Center for Responsible Seafood, the Summit is the only seafood conference of its kind, bringing together leaders from across the seafood industry to discuss the most pressing issues facing the sector today. This year’s event is expected to attract major marketplace representation. Retail and food service companies confirmed to attend include Albertson’s, Captain D’s, Mark Foods, Red Lobster, Waitrose and Walmart. “We are excited to share a dynamic program that reflects both the complexity and opportunity facing the global seafood sector today,” said Steven…
“AI+mulberry silk” paves new road to prosperity in South China’s Guangxi
Detecting an abnormally high indoor temperature, the AI-enabled online platform installed on the cellphone of Wei Qingyi, head of a silkworm-raising cooperative in south China, suggested automatic ventilation for his smart cocooneries. Instead of traditional bamboo strip-woven silkworm trays and shelves, automatic feeding lines, sensors and high-definition cameras are a common sight in cocooneries in Yizhou District of Hechi City in Guangxi Zhuang Autonomous Region. In the face of an increasing lack in labor but imperative need for industry upgrade, the district leveraged AI to turn the past labor-intensive local silkworm industry into a smart agricultural sector. For instance, Yizhou recreated the entire procedure of local silkworm raising via “AI+the Internet…
Tourism Malaysia And KL Hop-On Hop-Off Launch Domestic Tourism Campaign in Support of Visit Malaysia 2026
Tourism Malaysia and Elang Wah Sdn. Bhd., the operator of the iconic KL Hop-On Hop-Off service, today launched the Tourism Malaysia Domestic Campaign on KL Hop-On Hop-Off buses as part of ongoing efforts to stimulate domestic travel and build momentum towards Visit Malaysia 2026 (VM2026). The initiative reflects the continued commitment of both the public and private sectors in promoting domestic tourism, enhancing destination awareness and encouraging Malaysians to explore the diverse attractions and experiences available within the country. The launch and flag-off ceremony, held at the KL Hop-On Hop-Off Kiosk at Plaza Sungei Wang, was officiated by YB Dato Sri Tiong King Sing, Minister of Tourism, Arts and Culture.…
Bega Showcases Their New Shredded Cheese Range in Malaysia and New Achievement in The Malaysia Book of Records
Bega Group’s Malaysian entity (Berri Asia Sdn Bhd) officially launched its’ new Bega branded Shredded Cheese range at an exclusive event held at Botanica+Co, Bamboo Hills. The newly Shredded Cheese range comprises of three variants: Mozzarella, Cheddar and Cheese Melt; each developed to meet the evolving needs of both retail consumers and foodservice operators. Manufactured in Malaysia and using quality cheese sourced from New Zealand and European countries, these products are Halal certified, suitable for vegetarians and are produced to deliver consistent quality, reliable melting performance and versatility across a wide range of menu applications. Throughout the event, invited guests had the opportunity to experience thoughtfully curated menus featuring dishes…
Delegation of China-ASEAN Youth Culture and Heritage Tour Visits Guilin to Build Youth Friendship
To further deepen cultural exchanges among young people from China and ASEAN countries, from June 22 to 25, the China-ASEAN Youth Culture and Heritage Tour, organized by China International Publishing Center, took participants from Vietnam, Thailand, Indonesia, and other ASEAN countries to Quanzhou and Xing’an in Guilin. The delegation included leaders of cultural institutions and academic organizations, as well as young social media influencers from these countries. The program highlighted Guilin’s cultural legacy, distinctive industries, and rural revitalization practices, allowing ASEAN youth to experience both the historical depth and the contemporary vitality of Guilin. At the Xiangshan Liquor Eco-Park and the China Rice-Flavor Baijiu Museum, participants learned about the long…
