In the bustling landscape of functional beverages, Dozoff emerges as a beacon of innovation and excellence. Founded by Wui Khong and Alan Yeong, Dozoff has become synonymous with quality and wellness, setting the standard for the industry. Driven by a dedication to research and development, Wui Khong, Alan and their team of experts meticulously curate each beverage to deliver optimal results. From carefully selected ingredients to cutting-edge formulations, every aspect of Dozoff’s products is crafted with precision and care. But it’s not just about the ingredients; it’s about the passion. Dozoff understands that wellness is more than just physical health—it’s about feeling rejuvenated, refreshed and ready to take on the…

Today’s consumers seek authentic, delicious patisserie with exciting textures and flavors. According to Puratos’s Taste Tomorrow global research, consumers are increasingly interested in the stories behind their favorite patisserie items. They are also keen to understand the impact that the food they consume has on their health and the planet. More than ever, consumers crave authentic, delicious patisserie creations. How can you better satisfy your customers? To meet these demands, it reinvents Patisserie. Patisserie Classics remain extremely popular. Consumers are triggered by stories about the heritage of patisserie creations coming from each corner of the world from, Brownies from USA – to Black Forest from Germany, the Lemon Meringue Pie…