A Roll to Remember: Homebaker@Clover Crafts Cinnamon Rolls Like No Other

From morning coffee companions to late-night cravings, Homebaker@Clover’s cinnamon rolls are the treat that suits any occasion. This homegrown artisan bakery has been capturing the hearts and taste buds of pastry lovers with over 20 flavours of their signature cinnamon rolls. From the classic cinnamon roll to novel Malaysian flavours like pandan gula melaka, each treat is freshly baked every day, ensuring only the best quality cinnamon rolls can be enjoyed by customers all day long.

The signature classic is their bestseller for a reason – this simple yet scrumptious treat will satisfy all sweet cravings with its aromatic cinnamon, complemented by their signature plant-based cream cheese. While they also offer conventional flavours like red velvet, peanut butter, and chocolate, Homebaker@Clover crafts exciting novel flavours such as raspberry pistachio, chocolate banana walnut, and cinnamon apple rose.

Of course, creating these delectable rolls is no easy feat, but the bakers at Homebaker@Clover are dedicated to ensuring each treat is made with precision and the finest ingredients. The bakers prepare approximately 3,000 cinnamon rolls every day, and each roll is meticulously sized and baked to golden perfection. The rolls are freshly baked daily at their main HQ before being delivered to all of their outlets and kiosks, ensuring the best quality cinnamon rolls across every location.

One of Homebaker@Clover’s secrets lies in their choice of gourmet plant-based butter, which promises creamy and indulgent properties to enhance the original cinnamon roll’s flavour. Additionally, they exclusively use the highest quality cinnamon, giving each roll a delicate and enticing aroma. Homebaker@Clover’s signature cinnamon rolls are eggless and dairy-free, ensuring that those with dietary restrictions and preferences can still satisfy their sweet cravings.

In fact, sweet cravings are part of Homebaker@Clover’s origin, which dates back to 2015. Their story began when founder Rosli Manaf struggled to find cinnamon rolls for his pregnant wife, Mawar Hariaety Azmi, who was heavily craving the baked treat. His best option was to bake it himself. Fast forward to today, and this loving gesture between husband and wife has blossomed into a beloved brand, known for delivering the ultimate indulgence and creative topping options to suit everyone’s taste buds.

Now, Homebaker@Clover is continuously innovating their delectable treats, crafting new and improved flavours and baked goods to serve their customers whilst maintaining their artisanal quality. For instance, their Swedish and Polish varieties took years to perfect, honouring the original flavours from their home countries while making them accessible for Malaysians to try.

Currently, Homebaker@Clover’s baked goods are available at their main outlet in Bukit Jelutong as well as at various kiosks across the Klang Valley. Homebaker@Clover also aims to open more outlets and kiosks throughout the country as part of their mission to serve more Malaysians the best artisan cinnamon rolls – whether they are a cinnamon roll connoisseur or just looking for their next sweet fix.

To discover Homebaker@Clover’s delightful cinnamon rolls and more, visit homebakeratclover.com