Kay’s Steak & Lobster: A Premier Halal steakhouse in Malaysia
Kay’s Steak & Lobster has built a reputation as Malaysia’s leading halal steakhouse, offering a refined dining experience centered around premium steaks and fresh live lobsters. Since its inception in 2014, it has expanded across the Klang Valley, attracting steak and seafood lovers with its commitment to high-quality ingredients, expert preparation, and locally inspired flavors. A Vision of Excellence Founded by Aizuddin, a former banker with a passion for fine dining, Kay’s was created to offer exceptional quality without being overly exclusive or intimidating. The restaurant’s sophisticatedyet inviting interior reflects this philosophy, delivering a luxurious ambiance where guests can indulge in premium steaks and fresh seafood in absolute comfort. Unparalleled…
Japan Speeds Up Implementation of eVisa for Travellers
Japan is poised to expedite the introduction of its electronic travel authorisation system, known as JESTA (Japan Electronic System for Travel Authorization), aiming to streamline entry procedures and bolster border security. This initiative mirrors systems like the United States’ ESTA and Australia’s ETA, requiring travellers from visa-exempt countries to obtain prior online authorisation before arrival. Initially slated for a later launch, Prime Minister Shigeru Ishiba has announced plans to accelerate JESTA’s implementation to manage the anticipated surge in tourism leading up to 2030. The government aims to enhance infrastructure and modernise regional entry points, ensuring a seamless experience for visitors. Under JESTA, citizens from 71 visa-exempt nations, including the…
