The Oriental Group of Restaurants proudly presents “Makan Makan Malaysia: Chapter 1”, a specially curated dining experience that celebrates Malaysia’s rich culinary heritage through eight specially created dishes by our top chefs. Over the years, Malaysian cuisine has evolved through the blending of diverse cultures, ingredients and cooking traditions. Every state or even small town may have legendary and famous dishes or products. We have selected and curated a special menu comprising some of these famous and legendary dishes or using the most unique local products as interpreted by our Master Chefs. This menu reflects the vibrant flavours and rich food heritage of Malaysia. This August, guests are invited to…