Embark On A Culinary Voyage To North India At Namaste India

Craving authentic North Indian flavours in Kuala Lumpur? Look no further than Namaste India! Delight in a journey through regional specialties, warm hospitality and a taste of tradition.

Namaste India isn’t just a restaurant; it’s a portal to the vibrant culinary heritage of North India. Founded in 2017 by Mr. Akhil Gupta and Ms. Melissa Norman, their mission is to bring the region’s authentic flavours to Kuala Lumpur’s bustling food scene.

Conveniently located in TTDI, Bangsar South, Old Malaya and Hartamas, Namaste India welcomes you with the warmth and generosity that defines North Indian culture. From the moment you step inside, prepare to be enveloped in an unforgettable dining experience.

Dive into a symphony of North Indian classics with Namaste India’s aromatic Mutton Rogan Josh, creamy Butter Chicken, melt-in-your-mouth Paneer Tikka, rich Dal Makhani and fragrant Garlic Fish Tikka, tantalising vegetarians, and seafood lovers alike.

Explore beyond the classics with Namaste India’s hearty curries, fragrant biryanis, and sizzling tandoori specialties – all meticulously prepared with authentic recipes and the finest ingredients. Every bite is a celebration of North Indian heritage.

Namaste India extends its exceptional services beyond its regular dining offerings. Experience the Chef’s Table Special and Luxury Private Dinings across all their outlets, promising a culinary journey tailored to your preferences. Don’t forget to indulge in Namaste India’s Handcrafted Artisan Indian Sweets, each bite a homage to centuries-old recipes perfected over time.

Whether you’re a seasoned foodie or a curious adventurer, Namaste India invites you on a captivating culinary journey, immersing you in the tapestry of North Indian tastes and traditions. Prepare for an unforgettable dining experience that will leave you craving more.