Craving authentic North Indian flavours in Kuala Lumpur? Look no further than Namaste India! Delight in a journey through regional specialties, warm hospitality and a taste of tradition. Namaste India isn’t just a restaurant; it’s a portal to the vibrant culinary heritage of North India. Founded in 2017 by Mr. Akhil Gupta and Ms. Melissa Norman, their mission is to bring the region’s authentic flavours to Kuala Lumpur’s bustling food scene. Conveniently located in TTDI, Bangsar South, Old Malaya and Hartamas, Namaste India welcomes you with the warmth and generosity that defines North Indian culture. From the moment you step inside, prepare to be enveloped in an unforgettable dining experience.…

LCC Ventures Sdn Bhd, established in 2020, is a pioneering force in the culinary industry, poised to revolutionise the global food and beverage landscape from its humble origins in Sarawak. Founded with a vision to bring the rich flavours of Sarawak to the world stage, LCC Ventures is not just a company; it is a testament to the entrepreneurial spirit and innovative drive of its founders. At the heart of LCC Ventures’ mission is a commitment to quality, authenticity, and sustainability. Drawing inspiration from the lush rainforests and fertile plains of Sarawak, the company sources the finest ingredients to create its range of food pastes and beverage concentrates. Every ingredient…

JungKwanJang, South Korea’s leading health functional food brand, has entered Malaysia’s largest health and beauty stores, Guardian and Watsons. The company has launched its flagship products such as “Korean Red Ginseng Extract Everytime” and health beverages like “Hong Sam Won” and “GoodBase Korean Red Ginseng with Pomegranate.”  The three products are now sold in over 100 Guardian stores including One Utama Shopping Mall in Selangor, Malaysia, and “Hong Sam Won” in over 150 Watsons stores including Kuala Lumpur’s Pavillion Shopping Mall, with plans to introduce “Everytime” in the third quarter. The flagship product “Korean Red Ginseng Extract Everytime,” a stick-type red ginseng product, has been popular not only in Korea but also in overseas markets including China and the United…

The Italian Chamber of Commerce in Singapore (ICCS) will collaborate with the Italian Chambers of Commerce in Asia Pacific to present the Sixth Edition of Italian Food & Beverage Singapore (IFBS). Taking place on 3rd and 4th of July at Suntec Singapore Convention & Exhibition Centre, the Italian Food and Beverage Singapore aims to bring an all-inclusive exhibition and trade show for companies keen on delving further into the Italian food and beverage landscape. Attendees can expect networking opportunities, and B2B meetings with like-minded companies and immerse themselves in the tastings and culinary demonstrations of the exhibiting parties. Building Ties Between Italy and Asia Pacific Singapore aims to strengthen and…

F*nkytown (pronounced Funkytown), the Sarnies Group’s first cocktail bar concept, is thrilled to announce the launch of its new menu, promising an unforgettable journey of flavours rooted in locality and seasonality. The new offerings bring in heightened funkiness and celebrate popular funky South East Asian delicacies. Believing the future of cocktails needs to intertwine with sustainable practices, Group Beverage Manager Pae Ketumarn takes on closed-loop techniques and uses diverse ingredients responsibly sourced from across the region, exemplifying F*nkytown’s commitment to the cause. Crafted Cocktails: A Journey of Textures Texture plays a pivotal role in F*nkytown’s cocktail alchemy, with the team employing various techniques to achieve depth and complexity. From fat…