Discover Your Path to Success in the Halal Industry with KPBKL
Looking for quality education in the Halal industry? Look no further than KPBKL, the premier institution for Halal research and graduate training in Malaysia. Recently awarded the prestigious Best in Halal Research & Graduate Training for Halal Industry at the ASEAN Food & Travel Awards 2023, KPBKL is the clear choice for students looking to pursue a career in this growing industry. The Halal industry is a rapidly growing sector, with a global Halal market valued at over USD 2.3 trillion. Malaysia, in particular, is a hub for the Halal industry, with a strong focus on food, cosmetics, pharmaceuticals, and tourism. As the demand for Halal products and services continues…
Pickle & Fig Café – A Cosy Neighbourhood Joint that Offers Fresh and Healthy Eats
If you’re looking for a laid-back café that serves fresh and healthy meals, look no further than Pickle & Fig. Founded in 2012 in TTDI and recently relocated to Eco Ardence, this multi-award winning café is all about Eating Fresh and Eating Healthy. Its current owner, Mr Aries, who is also the head chef, takes pride in making everything from scratch using fresh ingredients and no pre-processed ingredients or food enhancers. Pickle & Fig is not your typical café, as it boasts over 30 different sauces made using its own recipes, which are used in all of its offerings, from sandwich sauces to pasta sauces to poke bowls. What sets…
La Olla Tapas Bar – A Culinary Haven in Johor Bahru
If you’re looking for a restaurant that serves modern contemporary Spanish cuisine with a homely atmosphere, then look no further than La Olla Tapas Bar. This restaurant, located in Senibong Cove Retails Village in Johor Bahru, has been in business for over 3 years and has become a premier waterfront dining destination in the area. Upon entering the restaurant, you’ll be greeted with a welcoming and relaxing atmosphere, complete with soft jazz music playing in the background, soft lighting, and Spanish paintings adorning the walls. The spacious setting is perfect for all kinds of gatherings, whether it’s a romantic dinner for two or a night out with friends and family.…
Halo Delivery – Getting You What You Need, When You Need It
In recent years, there has been a surge in demand for delivery platforms, with various apps catering to needs such as food, groceries, and courier services available around the clock. However, the convenience of these platforms is limited to urban areas, and services may be inconsistent even when extended to rural regions. Halo Delivery aims to address some of these issues by offering delivery services for food, pharmacy, groceries, daily needs, and courier services up to a range of 40 km from cities. Jalluddin Abu Hassan, the Director of Halo Delivery, shared insights about his business, which started in Batu Pahat, Johor. In September 2020, they joined MDEC’s eRezeki programme,…
The Boraombak Story
Boraombak was founded in 2002 by Zulkeflee Katimin and Nik Zaiton Nik Abdullah, a husband and wife team who are both practising interior consultants in Kuala Lumpur. Their journey in the F&B industry started in 1998 when they ventured into helping a friend who was in trouble with his ongoing restaurant business. Business was good, and they decided to open a second outlet named Bora Bora Restaurant, which was a lifestyle urban concept restaurant serving gourmet coffee products and local & western food, the first of its kind then, to a different set of clientele in the bustling Ampang area. Their success didn’t stop there. By the end of their…