Thailand is constantly being praised for its rich and flavourful dishes. Chiang Mai is definitely included and is often labelled as a food paradise by foodies. When you wander around this laid-back and ancient city to look for legendary street food, these top three options might catch your attention:   Banana Fritters Thai Banana Fritters are usually enriched with toasted sesame seeds and shredded coconut. It’s an awesome snack to enjoy with a cup of coffee or tea on a daily basis. The Chiang Mai version is a bit different because they are made out of sticky rice and bird’s nest. This mixture gives it an interesting chewy texture and…

Fans of Sarawakian meals can try these awesome dishes at these restaurants. Enjoy the company of a loved one while tasting authentic Borneo recipes with a glass of your favourite drink!   Ayam Pansuh Ayam Pansuh or Manok Pansoh is a unique traditional Iban dish that is basically cooked in bamboo. Tapioca shoot is placed at the bamboo tip to produce an aromatic scent before it is grilled using charcoal and firewood. This natural way of cooking seals in the flavours and produces an amazing taste.  If you want to know what it tastes like to bite into tender chicken and aromatic gravy with a mixture of ingredients including lemongrass…

The popular Malaysian Ais Kacang which is also well-known as ABC (Air Batu Campur) can be found at almost every eatery throughout the country.  However, there are certain places that serve excellent versions of the thirst-quenching concoction that is usually made of shaved ice, red beans, sweet corn, jelly, peanuts, evaporated milk and sweet syrup. Here are our top four recommendations:   Aunty Peggy’s Classic Aunty Peggy has her own version of the famed ABC, which has been attracting people to her stall in Petaling Jaya for many years. The mixture of ingredients she uses helps her stand out from other ABC vendors in her neighborhood. She is happy to…

As more Malaysians turn toward plant-based eating by incorporating meat-free dishes into their weekly menu plan, more plant-based restaurants and cafes are opening up throughout the country. Every place has its own list of healthy meals. It’s up to you to decide where you want to eat. Perhaps you’d like to satisfy your hunger pangs and leave your taste buds craving for more by trying vegetarian meals at these three eateries?   The Ganga Café Many vegetarians frequent their branches in Bangsar and Mont Kiara for lunch and dinner. After you try out their healthy and mouth-watering Indian-Gujarati meals, you’ll give them two thumbs up and recommend them to your…