Thai Airways, Singapore Airlines & Scoot Prohibit Power Bank Charging Onboard
Considering recent safety concerns, several prominent airlines, including Thai Airways, Singapore Airlines (SIA), and its subsidiary Scoot, have announced bans on the use and charging of power banks during flights. These measures aim to enhance passenger and crew safety following incidents involving overheating lithium-ion batteries. Thai Airways’ Proactive Measures Effective from 15 March 2025, Thai Airways will prohibit passengers from using or charging power banks onboard its aircraft. While travellers can still carry these devices in their hand luggage, in-flight usage is strictly forbidden. This decision aligns with guidelines from the Civil Aviation Authority of Thailand (CAAT), which also bans power banks in checked baggage due to potential fire hazards…
Hanoi Bans Train Street Tours Over Safety Concerns
Hanoi’s iconic Train Street, a narrow railway track lined with quaint cafés and bustling shops, has long been one of the city’s most intriguing attractions. Tourists flock to this area for a unique experience—sipping coffee just inches from an active railway line while waiting for a train to rumble past. However, concerns over public safety have led the Hanoi Department of Tourism to impose a ban on organised tours to this famous site. A Thrill-Seeker’s Favourite, Now Off-Limits Stretching through Le Duan, Tran Phu, Cua Dong, and Phung Hung streets, Train Street is particularly popular along a 300-metre section between Tran Phu and Phung Hung streets. Here, visitors could previously…
A Coffee Experience Like No Other: 10 Years of Brewing Excellence, Now an Award-Winning Brand
When it comes to premium coffee experiences in Malaysia, Coffeezone Malaysia has set the gold standard. As the pioneer in mobile coffee catering, this brand has been redefining how people experience coffee—bringing artisanal, high-quality brews to corporate events, exclusive gatherings, and special occasions. Whether it’s a grand affair or an intimate celebration, Coffeezone Malaysia ensures that every cup tells a story of passion, precision, and excellence. Coffeezone Malaysia began with a simple yet powerful vision: to make premium coffee more accessible, without compromising on quality. Over the years, the brand has crafted an impressive reputation, offering bespoke coffee solutions that cater to a discerning clientele. After 10 years of dedication…
Chef Johari: A Culinary Maestro’s Journey Through Five Decades
With a distinguished career spanning five decades in the hospitality and food industries, Johari has held esteemed positions in both corporate and culinary leadership. His journey includes roles such as General Manager at SMTC Sdn. Bhd., Assistant Director of Food & Beverage at Tradewinds Corporation, Executive Assistant Manager at Crowne Plaza Shanghai, R&D General Manager at Ayamas Food Corporation, and Executive Chef at numerous international hotels across Malaysia and beyond. A professionally trained chef, Johari is an alumnus of prestigious institutions, including UiTM, AHMA, and Cornell University. From his humble beginnings as a kitchen apprentice, he has honed his craft in renowned five-star establishments across Malaysia, Switzerland, and China. Beyond…
Visitors flock to Bird’s Nest at Banyan Tree Krabi
From curious locals to international travellers and influencers, everyone who visits Krabi these days seems to want to make a booking at Banyan Tree’s iconic Bird’s Nest. The three pods command spectacular views overlooking the Andaman Sea and the distant uninhabited islands of a national marine park. Attached by a short walkway to Banyan Tree Krabi’s signature Thai restaurant, Saffron, which is in turn accessible from the resort by a short ride in an electric funicular, the panoramic trio of Bird’s Eye tables are one of the most outstanding and photogenic features at the award-winning resort. “Our Bird’s Nest is unique and unlike anything else in Krabi,” said Thai Sous…
