Asean Food & Travel Personalities
Chef Ammar Al Ali Serving the Best Arabic Rice in Malaysia since 1984
Chef Ammar Al Ali was born and raised in Palestine and is a Malaysian at heart. He is well-known in …
Meet Annette Isaac – The Food Stylist Turned Cookbook Author
Annette Isaac is a chef, food stylist, and cookbook author who is passionate about creating delicious and accessible meals for …
Ili Sulaiman – An Extraordinary Passion for All Things Food
Ili Sulaiman is a remarkable woman who has made quite the mark in the culinary industry. Her diverse heritage, steeped …
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As the world prepares to mark the 50th anniversary of the end of the U.S.-Vietnam War, guests at one of Southeast Asia’s most storied hotels are invited to revisit the conflict’s history in a unique and personal way. Sofitel Legend Metropole Hanoi’s special ‘Path of History’ tour includes a visit
At its 137th session, China Import and Export Fair (Canton Fair) continues to demonstrate its capacity to respond swiftly to evolving global consumer trends. With its broad product range and competent pool of suppliers, the Fair offers overseas buyers an efficient, one-stop platform to source tailored solutions for emerging lifestyle
In the heart of Malaysia’s rich culinary heritage sits a humble household staple, the trusty tiffin. Once a common sight in homes and festive gatherings, these iconic carriers symbolise Malaysia’s enduring love for food, family, and tradition. Reviving this cherished nostalgia from today till 30 June 2025, Parkview Cafe at
The Labour Day holiday continues to be a peak travel period for many destinations in the Asia-Pacific region, with holiday-makers from Japan, Vietnam and the Chinese mainland seizing longer holiday public breaks for domestic or overseas getaways. Meanwhile, travellers from South Korea, Hong Kong SAR, Singapore and Thailand can enjoy a long weekend by combining the public holiday with annual leave. Asia
Setting the stage for a spectacular Visit Malaysia Year 2026, ALIFE Malaysia, short for Malaysian Association for Arts, Live Events, Concerts and Festivals and the Ministry of Communications are working to boost the nation’s live events industry in a bold attempt to solidify Malaysia’s standing as a top global entertainment















