With a distinguished career spanning five decades in the hospitality and food industries, Johari has held esteemed positions in both corporate and culinary leadership. His journey includes roles such as General Manager at SMTC Sdn. Bhd., Assistant Director of Food & Beverage at Tradewinds Corporation, Executive Assistant Manager at Crowne

From curious locals to international travellers and influencers, everyone who visits Krabi these days seems to want to make a booking at Banyan Tree’s iconic Bird’s Nest. The three pods command spectacular views overlooking the Andaman Sea and the distant uninhabited islands of a national marine park. Attached by a

Digital travel platform Agoda has unveiled a list of destinations in Asia for 2025, providing travelers with a month-by-month guide from March onwards to the continent’s seasonal attractions, cultural highlights, and unique experiences. The monthly travel guide suggests different places and cultures throughout the year, based on perfect times to

Hong Kong continues to make progress in becoming a Muslim-friendly destination of choice, with enhanced services and facilities that cater to the needs of Muslim travellers. A key milestone in Hong Kong Tourism Board’s (HKTB) efforts is the increasing number of hotels participating in Crescent Rating’s (CR) accreditation program — a program

Bali, renowned for its picturesque landscapes and vibrant culture, has long been a magnet for global travellers. However, the island’s popularity has ushered in challenges related to overtourism, prompting local authorities to consider innovative solutions to preserve its unique environment and heritage. One such proposal under serious consideration is the