Asean Food & Travel Personalities
Chef Ammar Al Ali Serving the Best Arabic Rice in Malaysia since 1984
Chef Ammar Al Ali was born and raised in Palestine and is a Malaysian at heart. He is well-known in …
Meet Annette Isaac – The Food Stylist Turned Cookbook Author
Annette Isaac is a chef, food stylist, and cookbook author who is passionate about creating delicious and accessible meals for …
Ili Sulaiman – An Extraordinary Passion for All Things Food
Ili Sulaiman is a remarkable woman who has made quite the mark in the culinary industry. Her diverse heritage, steeped …
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The prestigious ASEAN Food & Travel Awards 2025 once again celebrated its excellence across the region’s vibrant hospitality and culinary industries, by recognising outstanding brands that set new benchmarks in quality, innovation and exceptional customer experience. Among this year’s distinguished honourees is Positano Risto Publika, proudly receiving the ASEAN Best
The government is working on a series of targeted interventions to help cushion the impact of global uncertainties on Malaysia’s tourism sector, with the Ministry of Tourism, Arts and Culture (MOTAC) taking the lead in coordinating efforts. Tourism, Arts and Culture Minister Datuk Seri Tiong King Sing said discussions are
The National Geographic Society announced today that the National Geographic Museum of Exploration will open at its global headquarters on June 26. The opening marks a major revitalisation of the nearly 130-year-old campus in Washington, D.C., featuring over 100,000 square feet of new public space dedicated to inspiring the explorer
Digital travel platform Agoda has revealed its recommendations of Asia’s remarkable diving destinations, where coral reefs, rare marine species, and dramatic underwater landscapes attract divers from around the world. As adventure travel continues to gain popularity, more travellers are adding scuba diving and snorkelling to their itineraries to experience Asia’s rich
The Oriental Group of Restaurants proudly entered the Malaysia Book of Records by creating the Biggest Dumpling Siu Mai Dim Sum, a bold culinary showcase celebrating Malaysia’s love for dim sum and Cantonese cuisine. The historic attempt took place at The Han Room, where Oriental Group’s master dim sum chefs











