Zoku, the contemporary Japanese restaurant at The Hari Hong Kong, is bringing back its signature Sukiyaki Cheese Fondue for the winter season, available from Dec 5 until Jan 31, 2026. The menu features a rich blend of Swiss Emmental, Tokachi cheese and premium sake served in a simmering pot, offered

Roku Gin, Malaysia’s leading gin brand, has introduced a fresh local interpretation of its ‘Come Alive’ campaign through a collaboration with Sun and Moon, offering an immersive exploration of flavour and craftsmanship throughout December. The campaign, which centres on embracing life at one’s peak, encourages individuals to rediscover everyday moments

As 2026 dawns, trade the bustle of city countdowns for the wild beauty and wide-open spaces of Western Australia. From barefoot sunrises on golden beaches to vineyard brunches under summer skies, there is no better place to start your year with fresh energy and unforgettable moments. Just a six-hour flight

Shell Café, the name behind those firecracker sausages that took Malaysia by storm, is now here to sweeten your drive in a whole new way. True to its tagline ‘Worth Stopping For’, Shell Café is rolling out a collection of dreamy donuts, crafted with premium ingredients and designed to give

Marriott Bonvoy has announced that citizenM Kuala Lumpur Bukit Bintang has been officially integrated into its global portfolio, marking the first citizenM property in the Asia Pacific region, excluding China, to join the loyalty programme following Marriott International’s acquisition of the lifestyle hotel brand earlier this year. Situated in the