Le Meridien Kuala Lumpur invites guests to experience a special treat all the way from Land of the Rising Sun at two of their award-winning restaurants – PRIME Kuala Lumpur and Gastro Sentral Kuala Lumpur. Diners at PRIME Kuala Lumpur will be enjoying their Miyazaki Wagyu Grade 5, prepared Ribeye

In lieu of National Cocktail Day, March 24th, Vermont-based companies, WhistlePig Whiskey and Ben & Jerry’s, have forces to create the ice cream of a whiskey lover’s dreams with a ganache-topped ice cream concoction, the Whiskey Biz Topped, a brown butter bourbon ice cream with blonde brownies & WhistlePig Whiskey-infused caramel

When it comes immersive dining experiences, The Grand Hyatt have outdone themselves and taken the ‘immersive’ part to a whole other level with The Grand Getaway, an airplane-themed fine dining venture, taking guests all over the world without them ever having to leave the comfort of their seats. Joining forces

Voted for by his fellow chefs on the Asia’s 50 Best Restaurants list, it was announced that Mingoo Kang of Mingles in Seoul, South Korea, is the 2021 recipient of the Inedit Damm Chefs’ Choice Award, acknowledging Chef Kang’s contributions to Asia’s culinary scene and earning him the respect of Asia’s gastronomic leaders through his tireless work expanding the possibilities of Korean

After a few unexpected delays and pushbacks, Universal Studios Japan announced on their Twitter that Super Nintendo World would be opening its castle doors on March 18th, just in time for the park’s 20th anniversary celebration. Initially set to open last summer, the theme park, located at Universal Studios Osaka,