Asean Food & Travel Personalities
Chef Ammar Al Ali Serving the Best Arabic Rice in Malaysia since 1984
Chef Ammar Al Ali was born and raised in Palestine and is a Malaysian at heart. He is well-known in …
Meet Annette Isaac – The Food Stylist Turned Cookbook Author
Annette Isaac is a chef, food stylist, and cookbook author who is passionate about creating delicious and accessible meals for …
Ili Sulaiman – An Extraordinary Passion for All Things Food
Ili Sulaiman is a remarkable woman who has made quite the mark in the culinary industry. Her diverse heritage, steeped …
Show All
(50)
Events & News (50)
Food & Beverages (50)
Indulge (10)
Travel & Attractions (50)
Announcing Malaysia’s first experiential drinking line-up guided by patrons’ emotions JIS Malaysia – part of the international social lounge brand, is celebrating getting back into full swing with the announcement of a new and unique drinking experience for patrons. With Malaysia transitioning to the endemic phase, JIS Malaysia is taking
Markets: Philippines (PH), Indonesia (ID), Vietnam (VN), Malaysia (MY), Thailand (TH) Key Highlights: – Highest willingness for domestic travel In PH and ID – ID (89%), VN (83%) and TH (79%) least concerned when it comes to domestic travel – Travellers from PH (76%) are most concerned about safety of
Chill out with Somersby 0.0 anytime, anywhere and relish the same good taste of Somersby Apple, now excitingly non-alcoholic Get ready for a whole new world of fun as Somersby launches another progressive new variant, the brand’s second product innovation this year! Offering consumers optimism in a can, the alcohol-free
Malaysian Baristas Will Also Compete for Opportunity to Represent the Country at Upcoming World of Coffee Championships The International Café & Beverage Show (ICBS) 2022 will be opening its doors to the Malaysian café and coffee industry (and coffee connoisseurs) from the 19th to 21st May at the Kuala Lumpur
Malaysia’s food and beverage (F&B) industry continues to endure new challenges even as the country reopens its borders to boost the country’s economy. Among the struggles include supply chain disruptions, cost inflation, manpower shortage, and finicky customers in a marketplace overwhelmed by a multitude of F&B choices. The alcohol sector,