Asean Food & Travel Personalities
Chef Ammar Al Ali Serving the Best Arabic Rice in Malaysia since 1984
Chef Ammar Al Ali was born and raised in Palestine and is a Malaysian at heart. He is well-known in …
Meet Annette Isaac – The Food Stylist Turned Cookbook Author
Annette Isaac is a chef, food stylist, and cookbook author who is passionate about creating delicious and accessible meals for …
Ili Sulaiman – An Extraordinary Passion for All Things Food
Ili Sulaiman is a remarkable woman who has made quite the mark in the culinary industry. Her diverse heritage, steeped …
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“Picturesque Zhejiang” Promotion Event Opens a New Chapter in Zhejiang-Australia Tourism Cooperation
As 2026 marks the start of the second decade of the China-Australia Comprehensive Strategic Partnership, exchanges and c...
The restaurant has now opened at the InterContinental Phuket Resort Harbouring a deep commitment to flavour enhancement to showcase the best of each ingredient, hom has now opened at the InterContinental Phuket Resort. Helmed by Chef Ricardo Nunes, the restaurant is a celebration of ancient fermentation processes that have unified
Unwind and Recharge at INNSiDE by Meliá Kuala Lumpur Cheras: The Ultimate Hotel for Modern Travelers
Looking for a hotel that seamlessly blends work and play, while also being environmentally conscious? Look no further than INNSiDE by Meliá Kuala Lumpur Cheras, Malaysia’s first INNSiDE hotel. The newly launched 238-room property is designed with curious and eco-minded travellers in mind. Located in the vibrant commercial hub of
Sundri Bakes & Bites was founded by Ms Sundri Ramesh, a home baker and cake stylist that specialises in custom design and contemporary cakes, cookies, and desserts. She is widely known for her Indian-themed cakes, particularly her Saree Design cakes which went viral in 2017 with her first creation. Over
39 local culinary and tourism personalities and companies were honoured at the ASEAN Food & Travel Awards 2023 A total of 39 personalities and companies from Malaysia have been recognised as winners at the second ASEAN Food & Travel Awards 2023. The annual award ceremony organised by the culinary and
Three-year promotion in Malaysia to raise awareness of high-quality and sustainably produced European Dairy from Ireland. Yesterday, Bord Bia – Irish Food Board held a successful trade seminar, “Sustainable European Dairy from Ireland” at the Sheraton Petaling Jaya in Malaysia. The event brought together key stakeholders in the dairy industry
