Asean Food & Travel Personalities

In a city that rarely slows down, Slurrp began as a quietly brave act of longing. In November 2020, at the height of the pandemic, founder Gary was retrenched. Far from Kuching, what he missed most was not routine, but flavour, the unmistakable comfort of Kolo Mee, the familiarity of
Marina Bay precinct partners UOB, Marina Bay Sands, and Singapore Tourism Board (STB), together with Disney Cruise Line, will present a sky show that lights up the Singapore skyline over three nights from 13 to 15 March 2026. This will be a key highlight of the two-month long nautical-themed festivities titled
Emirates is celebrating the Lunar New Year peak travel season with special onboard experiences and new travel insights highlighting passenger trends in Malaysia and across Southeast Asia. As the Year of the Horse ushers in one of the region’s busiest travel periods, Emirates’ February 2026 booking data shows a blend
Cili Kampung Malaysia (“Cili Kampung”) has acquired a 50% equity stake in Dotty’s Pastries & Coffee Sdn Bhd (“Dotty’s”), marking a significant consolidation move within Malaysia’s food and beverage (“F&B”) sector as both brands position for national expansion. The strategic partnership, which values the Dotty’s entity at RM23.9 million, brings
The Taiwan Tourism Administration (TTA), through its Los Angeles Office, successfully wrapped up a high-impact presence at the Phoenix Travel & Adventure Show 2026, held February 14-15 at the Phoenix Convention Center, capturing strong interest from thousands of Arizona travellers eager to discover Taiwan as their next long-haul destination. Taiwan
July 2026
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