The food and beverage industry in Malaysia was badly hit during the pandemic and as the world eases and phases through the endemic, it was time for the industry as a whole to reignite its past years of offering unique and distinctive experiences to consumers. Malaysia’s Top 30 was formalised

A brand-new sleek Connor’s glassware to serve the perfect union of four malts for consumers to taste the good times Revel in the rich flavours of Connor’s Stout Porter in the all-new pint glass available in 250ml and 500ml, designed to deliver a smooth, roasty and creamy well-bodied premium drinking

Central Vietnam’s pre-eminent luxurious integrated Resort unveils its Summer Highlights, poised as an all-immersive vacation experience Hoiana Golf & Resort, Vietnam’s premier lifestyle destination promises a memorable vacation experience for the summer months of June through August. Set on a pristine beach, just south of Hoi An and Da Nang,

LIFE TO A HISTORICAL LANDMARK Located along Wayang Street, a neighbourhood steeped in pre-colonial history, Kantin at The Granary is among one of Kuching’s, a UNESCO City of Gastronomy, best-kept secrets. Sharing the compounds with the Marian Hotel, it is aptly named as a nod to the olden day rumours

 Announcing Malaysia’s first experiential drinking line-up guided by patrons’ emotions JIS Malaysia – part of the international social lounge brand, is celebrating getting back into full swing with the announcement of a new and unique drinking experience for patrons. With Malaysia transitioning to the endemic phase, JIS Malaysia is taking