Asean Food & Travel Personalities
Chef Ammar Al Ali Serving the Best Arabic Rice in Malaysia since 1984
Chef Ammar Al Ali was born and raised in Palestine and is a Malaysian at heart. He is well-known in …
Meet Annette Isaac – The Food Stylist Turned Cookbook Author
Annette Isaac is a chef, food stylist, and cookbook author who is passionate about creating delicious and accessible meals for …
Ili Sulaiman – An Extraordinary Passion for All Things Food
Ili Sulaiman is a remarkable woman who has made quite the mark in the culinary industry. Her diverse heritage, steeped …
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LIFE TO A HISTORICAL LANDMARK Located along Wayang Street, a neighbourhood steeped in pre-colonial history, Kantin at The Granary is among one of Kuching’s, a UNESCO City of Gastronomy, best-kept secrets. Sharing the compounds with the Marian Hotel, it is aptly named as a nod to the olden day rumours
Announcing Malaysia’s first experiential drinking line-up guided by patrons’ emotions JIS Malaysia – part of the international social lounge brand, is celebrating getting back into full swing with the announcement of a new and unique drinking experience for patrons. With Malaysia transitioning to the endemic phase, JIS Malaysia is taking
Markets: Philippines (PH), Indonesia (ID), Vietnam (VN), Malaysia (MY), Thailand (TH) Key Highlights: – Highest willingness for domestic travel In PH and ID – ID (89%), VN (83%) and TH (79%) least concerned when it comes to domestic travel – Travellers from PH (76%) are most concerned about safety of
Chill out with Somersby 0.0 anytime, anywhere and relish the same good taste of Somersby Apple, now excitingly non-alcoholic Get ready for a whole new world of fun as Somersby launches another progressive new variant, the brand’s second product innovation this year! Offering consumers optimism in a can, the alcohol-free
Malaysian Baristas Will Also Compete for Opportunity to Represent the Country at Upcoming World of Coffee Championships The International Café & Beverage Show (ICBS) 2022 will be opening its doors to the Malaysian café and coffee industry (and coffee connoisseurs) from the 19th to 21st May at the Kuala Lumpur















