Embodying a wholesome concept of health, XO-ice consists of gelatos that are healthy, low-calorie, and rich in protein.  XO-ice, an Asian-born-Italian-made low-calorie gelato brand, introduces a new approach to desserts serving go-to gelatos for health-conscious consumers in Malaysia. Offering great-tasting gelatos with a premium texture, XO-ice prioritises providing consumers with

Thailand is constantly being praised for its rich and flavourful dishes. Chiang Mai is definitely included and is often labelled as a food paradise by foodies. When you wander around this laid-back and ancient city to look for legendary street food, these top three options might catch your attention:  

Fans of Sarawakian meals can try these awesome dishes at these restaurants. Enjoy the company of a loved one while tasting authentic Borneo recipes with a glass of your favourite drink!   Ayam Pansuh Ayam Pansuh or Manok Pansoh is a unique traditional Iban dish that is basically cooked in

The popular Malaysian Ais Kacang which is also well-known as ABC (Air Batu Campur) can be found at almost every eatery throughout the country.  However, there are certain places that serve excellent versions of the thirst-quenching concoction that is usually made of shaved ice, red beans, sweet corn, jelly, peanuts,

As more Malaysians turn toward plant-based eating by incorporating meat-free dishes into their weekly menu plan, more plant-based restaurants and cafes are opening up throughout the country. Every place has its own list of healthy meals. It’s up to you to decide where you want to eat. Perhaps you’d like