Asean Food & Travel Personalities
Chef Ammar Al Ali Serving the Best Arabic Rice in Malaysia since 1984
Chef Ammar Al Ali was born and raised in Palestine and is a Malaysian at heart. He is well-known in …
Meet Annette Isaac – The Food Stylist Turned Cookbook Author
Annette Isaac is a chef, food stylist, and cookbook author who is passionate about creating delicious and accessible meals for …
Ili Sulaiman – An Extraordinary Passion for All Things Food
Ili Sulaiman is a remarkable woman who has made quite the mark in the culinary industry. Her diverse heritage, steeped …
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This April, Bangkok bursts with vibrant energy and festive celebrations. As summer ushers in the Thai New Year, visitors can look forward to the joy, unity, and excitement of the Songkran Water Festival and vibrant seasonal celebrations. Under ONESIAM – Siam Piwat’s premier guest experience program – Siam Paragon, Siam
International travellers and global UnionPay cardholders can embark on a flavour-filled journey through China’s vibrant culinary landscape. Restaurant Week Spring 2025 , jointly launched by UnionPay International and DiningCity, runs from March 6 to April 27. Featuring more than 800 high-end restaurants across 16 major Chinese cities, the event offers set menus starting at ¥78
The Malaysian International Food and Beverage Trade Fair (MIFB) 2025, Malaysia’s premier F&B trade event, is set to return from 30 July to 1 August 2025 at the Kuala Lumpur Convention Centre. MIFB has established itself as a key platform for SMEs, startups, and innovators to showcase new products, breakthrough
Considering recent safety concerns, several prominent airlines, including Thai Airways, Singapore Airlines (SIA), and its subsidiary Scoot, have announced bans on the use and charging of power banks during flights. These measures aim to enhance passenger and crew safety following incidents involving overheating lithium-ion batteries. Thai Airways’ Proactive Measures Effective
Hanoi’s iconic Train Street, a narrow railway track lined with quaint cafés and bustling shops, has long been one of the city’s most intriguing attractions. Tourists flock to this area for a unique experience—sipping coffee just inches from an active railway line while waiting for a train to rumble past.















